Almond flour we made finely ground so it seamlessly blends into your sweet & savory baked goods.
Milled from blanched whole almonds, our fine-textured, certified gluten-free almond flour is full of protein, fiber, and good fats. Add almond flour it to everything from scones to cakes to cookies to tart crusts for a rich, buttery flavor.
Click hereto learn more about allergens and cross-contact prevention.
